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Assistant Baker

2 months ago

Lagos, Nigeria Talents and Skills Africa Full time

Responsibilities

  • Assist in the preparation of various baked goods such as bread, pastries, cakes, and cookies.
  • Measure and mix ingredients according to recipes and production standards.
  • Operate bakery equipment such as mixers, ovens, and dough sheeters.
  • Ensure proper proofing, baking, and finishing of baked items.
  • Monitor baking process, adjusting oven temperatures and timings when necessary.
  • Maintain cleanliness and organization of the work area, including utensils and baking tools.
  • Help in managing inventory, ensuring ingredients are fresh and available.
  • Assist in packaging, labeling, and storing baked goods.
  • Follow food safety and hygiene regulations to maintain a safe work environment.
  • Provide support in fulfilling customer orders and special requests.
  • Collaborate with the Head Baker and other team members to ensure smooth bakery operations.

Requirements

  • Candidates should possess an SSCE qualification with 2 - 4 years experience.