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Assistant Food and Beverage Manager

2 months ago


Festac Town, Lagos, Nigeria Premium Swiss Hospitality Full time
Food and Beverage Operations Manager Food and Beverage Operations Manager

Join our team as a Food and Beverage Operations Manager and be responsible for overseeing the culinary operations of our esteemed establishment. As a key member of our management team, you will be expected to maintain high standards of guest and employee satisfaction while meeting or exceeding financial goals.

Key Responsibilities
  • Lead and motivate a team of culinary professionals to deliver exceptional food and beverage experiences to our guests.
  • Develop and implement strategies to improve operational efficiency, reduce costs, and increase revenue.
  • Collaborate with the Food and Beverage Manager to set and achieve business objectives.
  • Ensure that all food and beverage operations are conducted in a safe and sanitary manner.
  • Provide excellent customer service to all guests and employees.
Requirements
  • High school diploma or equivalent required; 3 years of experience in food and beverage, culinary, or related field preferred.
  • 2-year degree in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related field; 1 year of experience in food and beverage, culinary, or related field preferred.
What We Offer
  • A competitive salary and benefits package.
  • The opportunity to work in a dynamic and fast-paced environment.
  • A chance to develop your skills and advance your career.