Executive Chef

13 hours ago

Lekki Phase, Nigeria RICMOF INTEGRATED SERVICES LIMITED Full time
Job Summary

The Hotel Cook is responsible for preparing high-quality meals in accordance with hotel standards and guest preferences.

Key Responsibilities:
  • Cooking and food preparation to deliver exceptional dining experiences
  • Maintaining kitchen hygiene and adhering to health and safety protocols
  • Collaborating with other kitchen staff to ensure seamless service delivery

Our ideal candidate will have:

Qualifications:
  • Proven experience as a cook in a hotel or similar environment
  • Culinary certification or relevant training preferred
  • Knowledge of various cooking techniques and cuisines
  • Ability to work in a fast-paced environment and handle multiple tasks

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