Ice Cream Maker
7 days ago
Job Summary:
The Ice Cream Maker is responsible for preparing, mixing, freezing, and packaging various flavors of ice cream, gelato, and other frozen desserts. This role ensures high-quality taste, texture, and presentation while maintaining strict hygiene and food safety standards.
Key Responsibilities:
- Prepare and mix ice cream bases, flavors, and ingredients according to recipes or company standards.
- Operate and maintain ice cream machines, freezers, and related equipment.
- Experiment with new flavors and seasonal recipes to expand the menu.
- Monitor ingredient inventory and report shortages to the supervisor.
- Ensure all products meet quality, texture, and taste standards before serving or packaging.
- Maintain cleanliness of work area, tools, and machines according to health and safety regulations.
- Label, store, and rotate stock properly to avoid spoilage or waste.
- Adhere to food safety, hygiene, and sanitation standards (HACCP compliance).
- Assist with customer orders, sampling, and product displays when required.
- Collaborate with kitchen and service teams to ensure smooth daily operations.
Qualifications & Skills:
- SSCE / OND / Diploma in Food Science, Culinary Arts, or related field.
- Prior experience in dessert, bakery, or ice cream production (preferred).
- Knowledge of food safety and hygiene practices.
- Ability to follow recipes accurately and maintain consistency.
- Creativity and interest in developing new flavors and products.
- Physical stamina to stand for long hours and handle equipment.
- Good teamwork and time management skills.
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