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Chef de partie

2 weeks ago

Enugu, Enugu State, Nigeria SCYLLA AG Full time ₦900,000 - ₦1,200,000 per year

CDI / SCYLLA AG .

[CDI] Chef de partie .
Missions

Profile and Qualifications

We are looking for a skilled and passionate culinary professional to manage a designated kitchen station onboard. The ideal candidate is quality-focused, organized, and dedicated to delivering high standards of food preparation and hygiene.

RequiredQualifications:

  • Minimum 4 years of culinary experience, including food preparation and flavour pairing
  • Preferred: graduate in hospitality or culinary arts and/or river cruise experience
  • Able to work independently during prep and service time
  • Guest-oriented mindset and team spirit
  • Calm under pressure, resilient, and adaptable
  • High standards of professionalism and appearance
  • Excellent communication and interpersonal skills
  • Fluent in English (spoken and written); German is an advantage
  • Computer literacy (Excel, Word, PowerPoint)
  • Represents Scylla's values and team spirit

Key responsibilities and duties

Culinary Operations:

  • Independently manage a designated galley station with proficiency
  • Prepare and present meals professionally according to daily menus and standards
  • Follow recipes precisely and ensure portion, weight, and cutting accuracy
  • Maintain oversight of ingredients in assigned storage areas
  • Support in monitoring and controlling food quality and kitchen costs
  • Check meal temperatures before service to ensure food safety

Hygiene & Compliance:

  • Maintain strict hygiene in own kitchen area per HACCP and Scylla standards
  • Conduct and document daily cooling temperature checks
  • Participate in scheduled general cleaning duties in the galley
  • Handle all kitchen tools, equipment, and food products with care
  • Follow safety guidelines and contribute to a safe kitchen environment

Team Collaboration:

  • Cooperate with the Maître d'Hôtel, Restaurant Manager, and service teams
  • Assist the Head Chef with inventory checks and supply orders
  • Provide night shift cooking coverage if required, depending on the vessel class

Communicate effectively and contribute to a positive kitchen atmosphere

Profil
Conditions
Renseignements, candidatures

Informations de publication

Publication sur Emplois-Espaces

Depuis le 10 octobre 2025

Référence sur Emplois-Espaces

Emplois-Espaces/n°66136

Synthèse de l'annonce

Annonceur

Scylla AG .

Contrat

CDI

Salaire proposé : Cf. texte de l'annonce

Lieu de travail

En présentiel