cook
2 days ago
Job Title: Experienced Cook
Location: Wuse Zone, Abuja
Industry: Restaurant / Hospitality
Job Summary:
The Cook will be responsible for preparing and presenting high-quality meals across various local and continental cuisines. The ideal candidate must have hands-on kitchen experience, creativity in menu execution, and a commitment to hygiene and consistency.
Key Responsibilities:
- Prepare and cook a variety of dishes (local, continental, and intercontinental).
- Ensure food quality, taste, and presentation meet restaurant standards.
- Maintain cleanliness and organization in the kitchen at all times.
- Assist in menu planning, portion control, and inventory management.
- Ensure compliance with food safety, hygiene, and sanitation standards.
- Coordinate with kitchen assistants and service staff for timely meal delivery.
- Monitor stock levels and communicate supply needs to management.
Requirements:
- Minimum of 3–5 years proven experience as a cook in a restaurant or hotel.
- Skilled in multiple cuisines (Nigerian, African, and Continental).
- Excellent knowledge of kitchen equipment and safety procedures.
- Ability to work under pressure and maintain consistency.
- Good communication, time management, and teamwork skills.
- Must reside in Wuse Zone,1 Abuja or nearby areas.
INTERESTED? SEND YOUR CV IN PDF FORMAT ON WHATSAPP; , , INTRODUCE YOURSELF USING THE JOB-TITLE.
Job Type: Full-time
Pay: From ₦100,000.00 per month
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