Chef / Chief Cook

Role DescriptionThis is a full-time role for a Personal Chef of one of the executives at Elites Holdings Limited.As a Personal Chef, you will be responsible for preparing and cooking meals for our clients.You will also be involved in menu planning, grocery shopping, and ensuring the cleanliness and organization of the kitchen.This is an on-site role located...

Job DescriptionWe are seeking a highly skilled and creative Chef to join our dynamic team. The ideal candidate will have a passion for culinary arts, a keen eye for detail, and the ability to work efficiently in a fast-paced environment.As a Chef, you will be responsible for preparing and presenting high-quality dishes that meet the standards of our...

Job DescriptionWe are seeking a dedicated and skilled Assistant Chef specializing in Chinese cuisine to join our culinary team. The ideal candidate will assist the Head Chef in preparing and delivering high-quality Chinese dishes, maintaining kitchen operations, and ensuring a superior dining experience for our employees and guests.Key ResponsibilitiesFood...

ABOUT THE COMPANYThe Place is a proudly Nigerian company, operating in the hospitality sectors of the Nigerian economy. The brand is one of the business units operated by Smackers Ltd and has operational presence via multiple outlets, across different states in Nigeria.Our operations span different aspects of the hospitality sector: Restaurants, Clubs,...

JOB SUMMARYQualifications Proven experience as a Pastry Chef or similar role within a high-end culinary environment. Creative flair and a strong understanding of flavour combinations and presentation. Proficiency in a variety of pastry techniques, including decorating, and plating. Excellent organisational skills and the ability to thrive in a fast-paced,...

ABOUT THE COMPANYHotel Capitol is a modern and contemporary hotel that offers not only luxury but comfort at its best. The three-star hotel is strategically located at the heart of Omole Phase 1, making it easily assessable with excellent road networks to other parts of the mainland and the city of Lagos as a whole. The 28-room Hotel offers tastefully...

ABOUT THE COMPANYHotel Capitol is a modern and contemporary hotel that offers not only luxury but comfort at its best. The three-star hotel is strategically located at the heart of Omole Phase 1, making it easily assessable with excellent road networks to other parts of the mainland and the city of Lagos as a whole. The 28-room Hotel offers tastefully...

ABOUT THE COMPANYHotel Capitol is a modern and contemporary hotel that offers not only luxury but comfort at its best. The three-star hotel is strategically located at the heart of Omole Phase 1, making it easily assessable with excellent road networks to other parts of the mainland and the city of Lagos as a whole. The 28-room Hotel offers tastefully...

To produce the highest possible food quality in his own section, in line with appropriate food portion control, use of recipes.Ensure proper amounts of food are in place for forecasted covers, special functions and all reservations,Ensure proper rotation of food in the "Mise en place"Ensure proper seasoning, portions, and appearance of foodEnsures readiness...

ResponsibilitiesSet up stations and collect all necessary supplies to prepare menu for service.Washes, cuts and prepares food designated for cooking.Maintains a prepared and sanitary work area always.Keeps the work area clean and tidy all through the shift.Constantly makes use of safe and hygienic food handling practices.Arranges kitchen utensils and...

ResponsibilitiesSet up stations and collect all necessary supplies to prepare menu for service.Washes, cuts and prepares food designated for cooking.Maintains a prepared and sanitary work area always.Keeps the work area clean and tidy all through the shift.Constantly makes use of safe and hygienic food handling practices.Arranges kitchen utensils and...

ResponsibilitiesSet up stations and collect all necessary supplies to prepare menu for service.Washes, cuts and prepares food designated for cooking.Maintains a prepared and sanitary work area always.Keeps the work area clean and tidy all through the shift.Constantly makes use of safe and hygienic food handling practices.Arranges kitchen utensils and...

ResponsibilitiesEnsuring that all food is of excellent quality and served in a timely manner.Planning the menu, keeping in mind budget, and availability of seasonal ingredients.Overseeing all kitchen operations.Coordinating kitchen staff and assisting them as required.Training staff to prepare and cook all the menu items.Taking stock of ingredients and...

ResponsibilitiesEnsuring that all food is of excellent quality and served in a timely manner.Planning the menu, keeping in mind budget, and availability of seasonal ingredients.Overseeing all kitchen operations.Coordinating kitchen staff and assisting them as required.Training staff to prepare and cook all the menu items.Taking stock of ingredients and...

ABOUT THE COMPANYBlu Atlantic Hotel Lekki, Lagos, is located behind the famous Filmhouse Imax cinema, which has the largest screen in West Africa. From the hotel, guests can enjoy spectacular views of the up-and-coming Lekki Peninsula. The Lekki Peninsula is one of the fastest growing urban centres in the world, and a major financial center in Africa, The...

ABOUT THE COMPANYBlu Atlantic Hotel Lekki, Lagos, is located behind the famous Filmhouse Imax cinema, which has the largest screen in West Africa. From the hotel, guests can enjoy spectacular views of the up-and-coming Lekki Peninsula. The Lekki Peninsula is one of the fastest growing urban centres in the world, and a major financial center in Africa, The...

Job DescriptionStudy each recipe and gather all necessary ingredients.Prepare food in a timely mannerEnsure appealing plate presentation.Monitor food stock and place orders.Check the freshness of food and discard out-of-date items.Ensure compliance with all health and safety regulations within the kitchen area.Job RequirementsCandidates should possess SSCE /...

Job DescriptionStudy each recipe and gather all necessary ingredients.Prepare food in a timely mannerEnsure appealing plate presentation.Monitor food stock and place orders.Check the freshness of food and discard out-of-date items.Ensure compliance with all health and safety regulations within the kitchen area.Job RequirementsCandidates should possess SSCE /...

ABOUT THE COMPANYHilton is one of the largest and fastest growing hospitality companies in the world, with more than 4,900 properties comprising over 800,000 rooms in 104 countries and territories. In the nearly 100 years since our founding, we have defined the hospitality industry and established a portfolio of 14 world-class brands, including our flagship...

ABOUT THE COMPANYHilton is one of the largest and fastest growing hospitality companies in the world, with more than 4,900 properties comprising over 800,000 rooms in 104 countries and territories. In the nearly 100 years since our founding, we have defined the hospitality industry and established a portfolio of 14 world-class brands, including our flagship...