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Italian Dessert Specialist
4 days ago
Job Description
We are seeking a talented and creative Pastry Chef to join our culinary team at Monat. The ideal candidate will be passionate about baking, with expertise in creating a diverse range of pastries, desserts, and breads that are both delicious and visually appealing.
Key Responsibilities
- Craft and execute exquisite Italian pastries, desserts, and confections that showcase creativity and attention to detail.
- Oversee the pastry kitchen, ensuring cleanliness, organization, and strict hygiene standards.
- Innovate and refine dessert offerings through new recipes and presentation techniques.
- Manage all aspects of pastry production, from sourcing ingredients to plating the final dish.
- Optimize inventory and ordering to maintain quality and cost-efficiency.
- Curate a dynamic dessert menu that reflects seasonal trends and guest preferences.
Requirements
- 3+ years of experience in a professional kitchen.
- Strong knowledge of pastry arts and baking techniques.
- Excellent communication and teamwork skills.
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