second-in-command kitchen manager

Company DescriptionDo you desire a career in a challenging and dynamic environment? Are you interested in working in a strong and upward leading QSR and Bakery organization? You are welcome on board as we seek professional individuals for these positions.Job DescriptionDo you desire a career in a challenging and dynamic environment? Are you interested in...

  Job Description Central Kitchen Manager Job Title: Central Kitchen Manager Location: Head Office Grade Level: level 4 Department: Supply Chain Department Reports to (Title): Senior Manager Culinary Direct Reports: cooks, supervisors, operators Job Purpose Oversee the operations of the Central Kitchen, ensuring...

Purpose / Focus:Lead and manage the full operational environment of the National Digital Situation Room.Core Competencies:Strategic & Operational Leadership, Crisis Management, High-Pressure Decision-Making, Inter-Agency Coordination, Communication & Stakeholder Engagement, Accountability & IntegrityPrimary / Technical Competencies:Intelligence...

### **Job summary** The role requires a hardworking, organised, and reliable individual who can assist with morning cleaning, stock arrangement, vegetable preparation, garnishes, mise en place, and general kitchen preparation. The Kitchen Assistant will work closely with the chefs and kitchen team to maintain cleanliness. Min Qualification: High School...

Job DescriptionTo support the kitchen team in the preparation of meals, maintenance of kitchen cleanliness, proper handling of food and equipment, and smooth day-to-day kitchen operations while maintaining high standards of hygiene, safety, and food quality.Key ResponsibilitiesAssist chefs and cooks with basic food preparation, including washing, peeling,...

**Kitchen Assistant Job Description** **Abike's Kitchen.Ng** **Position:** Kitchen Assistant **Location**: Ibadan, Oyo State **Reports To:** Head Chef / Kitchen Manager WE’RE HIRING! Abike’s Kitchen.NG is looking for a Kitchen Assistant to join our team in Ibadan. If you’re hardworking, honest, neat, customer-friendly and enjoy working in a...

Responsibilities Strategically plan and manage logistics, warehouse, transportation and customer services Direct, optimize and coordinate full order cycle Liaise and negotiate with suppliers, manufacturers, retailers and consumers Keep track of quality, quantity, stock levels, delivery times, transport costs and efficiency Arrange warehouse, catalog goods,...

Company DescriptionOur client, a reputable school in Lagos and environs, has the following vacancies:Job DescriptionOur client, a reputable school in Lagos and environs, has the following vacancies:QualificationsMinimum of a diploma in catering and home management.Minimum of five (5) years cognate experience as a head of kitchen in a good hotel, restaurant...

Duties and Responsibilities - Assist with the preparation of pizza, sides, toppings, sauces, and other menu items in line with approved recipes and portion standards. - Prepare ingredients by washing, peeling, chopping, slicing, weighing, and portioning as required. - Support pizza assembly and basic cooking activities while maintaining speed, accuracy, and...

**Kitchen Assistant Job Description** **Abike's Kitchen.Ng** **Position:** Kitchen Assistant **Location**: Ibadan, Oyo State **Reports To:** Head Chef / Kitchen Manager WE’RE HIRING! Abike’s Kitchen.NG is looking for a Kitchen Assistant to join our team in Ibadan. If you’re hardworking, honest, neat, customer-friendly and enjoy working in a...

**JOB TITLE: HEAD OF KITCHEN** **Salary:** ₦150,000 – ₦200,000 **Role Summary** The Head of Kitchen leads all kitchen production, ensuring consistent quality, safety, and timely output across both catered events and daily individual/corporate food package deliveries. This role combines hands-on culinary leadership with production planning and team...

**About This Role** **SALES EXECUTIVE** **Location:** Mushin, Lagos **Number of Vacancies:** 5 **Qualification:** HND/B.Sc. in Sales, Marketing, Business Administration, or a related field **Experience:** Commercial Kitchen Equipment Sales Experience Required **Salary:** To be discussed during the interview **Employment...

Company DescriptionWe are a fast growing, world class, and dynamic, multi-billion Nigerian conglomerates, established and managed by a team of professionals with decades of management consulting and accounting experience/ training from Arthur Andersen (now KPMG in Nigeria). We are a profitable player in the QSR sector of the Hospitality industry in Nigeria...

The Operations Manager is a disciplined, structured, and hospitality-driven leader responsible for overseeing all facets of daily restaurant operations. This role demands a premium service champion who effectively bridges the gap between the kitchen, floor, bar, and executive management. The primary focus is to optimize operational efficiency, drive...

### **Job summary** We are seeking an experienced and results-driven Restaurant Manager to oversee daily restaurant operations, ensure excellent customer service, manage staff performance, and maintain operational efficiency. The ideal candidate will be responsible for supervising front-of-house and back-of-house activities while ensuring service...

Schedule Full time Job Description Coordination of marketing and social research projects, in particular: Scheduling and coordination of research projects according to confirmed timeframes and established procedures Trainings of interviewers, data quality control specialists and other team members of projects Prepare terms of reference and objectives for...

Who we are Chowdeck is an on-demand delivery service for Africa. We deliver food, medicine, groceries and other packages seamlessly while providing customers with a platform to order from their favourite vendors.At Chowdeck, we deeply value growth, excellence, speed, and empathy. Our team is a tight-knit group of creative problem solvers who are smart, kind,...

Company DescriptionTop Hotel Vacancies in Port Harcourt. Our client is looking of suitable candidates for the following positions:Job DescriptionWill oversea the management of restaurant, bar and kitchen   QualificationsB.SC or HND degree holders, with minimum of five years experience in similar positioning at least a 3 star hotel.Establish standards and be...

GBfoods Our history begins with our brand, Gallina Blanca, founded in Barcelona in 1937.  But this is only the beginning of a long and exciting journey. Today, with turnover of around €1,3 Billion and a staff of around 3,600 employees, GBfoods is present in more than 50 countries in Europe and Africa. They include Spain, Italy, Germany, France,...

We are seeking an experienced and dynamic Restaurant Manager to oversee the day-to-day operations of a busy casual dining restaurant. The ideal candidate should be customer-focused, hands-on, commercially aware, and capable of leading a team while maintaining high service standards.Key Responsibilities* Oversee daily restaurant...