head chef

Head Chef Location: Lekki-Ajah, Lagos Industry: Hospitality / Beach Resort Employment Type: Full-Time (Onsite) Experience Level: Minimum 5 Years Monthly Salary: 400,000 Working Hours: 8:00 AM Daily (One Day Off Weekly) Accommodation: Provided Job Overview We are seeking an experienced and innovative Head Chef to oversee kitchen operations at a premium...

Company DescriptionNovotel Port Harcourt is part of the globally recognized hospitality group Accor, a world-leading hospitality company present in more than 100 countries with a diverse portfolio of internationally recognized brands.Novotel Port Harcourt offers contemporary accommodation, exceptional dining experiences, and versatile meeting and leisure...

Company Description The Grid Restaurant and Winery is a casual à la carte dining destination located in the heart of Ikeja, Lagos, on Thomas Ajufo Street in Opebi. The restaurant serves both dine-in and delivery customers, offering a variety of continental and African dishes. The Grid is committed to using high-quality raw materials, ingredients, and spices...

The Executive Chef is a creative culinary visionary and structured operator responsible for the overall culinary identity of the establishment. This leadership role oversees all back-of-house operations, ensuring the highest echelon of ingredient quality, artistic presentation, kitchen sanitation, and sensory delight. The Executive Chef must successfully...

Sous Chef Location: Lekki, Lagos Industry: Hospitality / Fine Dining / Restaurant Employment Type: Full-Time (Onsite) Experience Level: Minimum of 5 Years Salary: Competitive (Based on Experience) Role Overview We are seeking a passionate and professionally trained Sous Chef to join our fine dining team in Lekki. The ideal candidate must be a graduate of...

Novotel Port Harcourt is part of the globally recognized hospitality group Accor, a world-leading hospitality company present in more than 100 countries with a diverse portfolio of internationally recognized brands. Novotel Port Harcourt offers contemporary accommodation, exceptional dining experiences, and versatile meeting and leisure facilities designed...

Company Description Novotel Port Harcourt is part of the globally recognized hospitality group Accor, a world-leading hospitality company present in more than 100 countries with a diverse portfolio of internationally recognized brands. Novotel Port Harcourt offers contemporary accommodation, exceptional dining experiences, and versatile meeting and leisure...

Executive Head Chef | Novotel Port Harcourt **Novotel Port Harcourt** is seeking an experienced and passionate **Executive Head Chef** to lead our culinary operations and deliver consistently high standards of food quality, presentation, hygiene, and guest satisfaction. The ideal candidate will have strong expertise in **Nigerian cuisine and classic...

Sous Chef (Male Preferred) Location: Lekki-Ajah, LagosIndustry: Hospitality / Beach ResortEmployment Type: Full-Time (Onsite)Experience Level: Minimum of 5 YearsMonthly Salary: 250,000 - 300,000Work Schedule: 6:00 AM start time, one day off per weekAccommodation: Provided About the Role We are seeking a passionate and professionally trained Male Sous Chef...

Research and Development Chef Job Description of a Senior Manager, New Product Development   Job Title: Research and Development Chef Location: Head Office Grade Level: 6 Department: Marketing Reports to (Title):   Senior Manager, New Product and Development   Direct Reports: N/A   Job Purpose The...

Head of Food & Beverage (F&B) Location: Lekki-Ajah, Lagos Industry: Hospitality / Beach Resort Employment Type: Full-Time (Onsite) Experience Level: Minimum 5 Years in Food & Beverage Management Monthly Salary: 300,000 - 400,000 Work Schedule: 6 Days a Week (1 Day Off) Accommodation: Provided Job Overview A leading beach resort in Lekki is seeking an...

**Job Summary** We are seeking a highly skilled, creative, and experienced **Intercontinental Chef** to prepare a wide variety of international and continental dishes while maintaining exceptional standards of taste, presentation, quality, and hygiene. The successful candidate will manage food preparation, maintain kitchen standards, control food costs, and...

### **Job summary** We are recruiting an experienced Head Chef with strong African & Continental cuisine expertise to lead kitchen operations for a hospitality client in Abuja or Asaba. The ideal candidate should have proven senior-level experience, strong kitchen management skills and a commitment to quality, hygiene and consistency. Min Qualification:...

Our client is a luxury golf, leisure, lifestyle, and hospitality estate. Job Summary The Complex Food & Beverage (F&B) Manager is responsible for overseeing all operations related to the Food & Beverage department, including the entire kitchen brigade and the events department. This role ensures the seamless coordination of culinary...

### **Job summary** We are seeking to hire a Chef to join our team. Min Qualification: OND Experience Level: Entry level Experience Length: 2 years Language Requirement: English Working Hours: Full Time - 8 to 5 Applicant Location: Abuja, Nigeria ### **Job descriptions & requirements** **Responsibilities:** - Plan, create, and price daily or seasonal...

Never Miss a Job Update Again. We have started building our professional LinkedIn page. Company: Location: Nigeria State: Job type: Full-Time Job category: Venmac Resources Limited – Our client, Comfort Hub Hotel, is recruiting to fill the position below: Job Title: Head Chef Location: Kano Employment Type: Full-time Reports Directly to: Head...

The Food & Beverage Manager will be responsible for the overall management and performance of the hotels food and beverage operations, including the restaurant, bar, breakfast service, room service and food and beverage services for events and conferences. The successful candidate will combine strong hospitality leadership with effective cost management,...

### **Job summary** We are looking to hire a suitable candidate that has a passion to serve others! A Line Cook requires good communication and culinary skills. The desired cook candidate will have commercial cooking experience. A line cook should have a professional knowledge of cooking ingredients and procedures. Min Qualification: OND Experience Level:...

Cook Location: Lekki-Ajah, Lagos Industry: Hospitality / Beach Resort Employment Type: Full-Time (Onsite) Experience Level: 3 - 5 Years Minimum Monthly Salary: 150,000 Work Schedule: 6:00 AM start time, one day off per week Accommodation: Provided About the Role We are seeking an experienced and dedicated Cook to join the culinary team at our prestigious...

**Join Our Bakery & Pastry Team** **Position:** Cake Decorator **Department:** Bakery/Pastry **Location:** Lagos, Nigeria **Employment Type:** Full-Time **Reports To:** Head Baker / Pastry Chef **About the Role** We are looking for a **creative, skilled, and detail-oriented Cake Decorator** to join our Bakery & Pastry team. The successful...