head chef

Head Chef Location: Lekki-Ajah, Lagos Industry: Hospitality / Beach Resort Employment Type: Full-Time (Onsite) Experience Level: Minimum 5 Years Monthly Salary: 400,000 Working Hours: 8:00 AM Daily (One Day Off Weekly) Accommodation: Provided Job Overview We are seeking an experienced and innovative Head Chef to oversee kitchen operations at a premium...

Company DescriptionNovotel Port Harcourt is part of the globally recognized hospitality group Accor, a world-leading hospitality company present in more than 100 countries with a diverse portfolio of internationally recognized brands.Novotel Port Harcourt offers contemporary accommodation, exceptional dining experiences, and versatile meeting and leisure...

Key Responsibilities - Collect completed food orders from the kitchen and deliver them promptly to the correct tables. - Check orders against kitchen tickets before leaving the kitchen to ensure accuracy, completeness, and proper presentation. - Coordinate with Servers and the Head Waiter to ensure food is delivered to the correct customers. - Ensure food is...

Join our Team Role Descrng>iption The Head Chef QSR will lead the kitchen operations of a quick service restaurant in Benin City, ensuring consistent delivery of high-quality, safe, and appealing food. This full-time, on-site role includes planning menus, standardizing recipes, overseeing food preparation, and maintaining portion and quality standards. The...

Job Title: Head Chef – Chinese Cuisine Location: Burkina Faso , Ouagadougou Job Type: Full-Time / Expatriate Contract Position Overview We are urgently seeking a highly skilled and dedicated Head Chef specialized in authentic Chinese cuisine to join our operations in Burkina Faso. The primary focus of this role is to prepare high-quality, traditional...

Sous Chef Location: Lekki, Lagos Industry: Hospitality / Fine Dining / Restaurant Employment Type: Full-Time (Onsite) Experience Level: Minimum of 5 Years Salary: Competitive (Based on Experience) Role Overview We are seeking a passionate and professionally trained Sous Chef to join our fine dining team in Lekki. The ideal candidate must be a graduate of...

Key Responsibilities - Prepare and produce a variety of continental dishes, breads, pastries, cakes, desserts and other baked products according to approved recipes and standards. - Manage daily pastry and continental food preparation. - Develop and maintain standardized recipes, portion sizes and presentation standards for assigned products. - Ensure...

Sous Chef (Male Preferred) Location: Lekki-Ajah, LagosIndustry: Hospitality / Beach ResortEmployment Type: Full-Time (Onsite)Experience Level: Minimum of 5 YearsMonthly Salary: 250,000 - 300,000Work Schedule: 6:00 AM start time, one day off per weekAccommodation: Provided About the Role We are seeking a passionate and professionally trained Male Sous Chef...

Research and Development Chef Job Description of a Senior Manager, New Product Development   Job Title: Research and Development Chef Location: Head Office Grade Level: 6 Department: Marketing Reports to (Title):   Senior Manager, New Product and Development   Direct Reports: N/A   Job Purpose The...

Head of Food & Beverage (F&B) Location: Lekki-Ajah, Lagos Industry: Hospitality / Beach Resort Employment Type: Full-Time (Onsite) Experience Level: Minimum 5 Years in Food & Beverage Management Monthly Salary: 300,000 - 400,000 Work Schedule: 6 Days a Week (1 Day Off) Accommodation: Provided Job Overview A leading beach resort in Lekki is seeking an...

Key Responsibilities - Prepare, cook, and plate food according to approved recipes, portion sizes, and presentation standards. - Complete assigned food preparation before and during service. - Ensure food is prepared and served within required quality and service timelines. - Maintain consistency in taste, portion, temperature, and presentation of all...

Key Responsibilities - Prepare, cook, and plate food according to approved recipes, portion sizes, and presentation standards. - Complete assigned food preparation before and during service. - Ensure food is prepared and served within required quality and service timelines. - Maintain consistency in taste, portion, temperature, and presentation of all...

Reports To: Head of Operations / Tiva Creative Leadership Salary: ₦150,000/month + Performance Bonus Core Purpose: Own and grow one LZA. Be "boots on the ground" for chefs, customers, orders, and deliveries Key Responsibilities - HomeChef Onboarding: Recruit & onboard 50 verified HomeChefs/month. Ensure 3+ menu items + food safety in 5 days - Order...

Key Responsibilities - Collect completed food orders from the kitchen and deliver them promptly to the correct tables. - Check orders against kitchen tickets before leaving the kitchen to ensure accuracy, completeness, and proper presentation. - Coordinate with Servers and the Head Waiter to ensure food is delivered to the correct customers. - Ensure food is...

### **Job summary** We are seeking a detail-oriented and organized Procurement Officer to manage purchasing activities and ensure the timely supply of food ingredients, kitchen materials, and operational items required for smooth restaurant operations. The ideal candidate will support cost control while maintaining quality standards and supplier...

**Kitchen Assistant Job Description** **Abike's Kitchen.Ng** **Position:** Kitchen Assistant **Location**: Ibadan, Oyo State **Reports To:** Head Chef / Kitchen Manager WE’RE HIRING! Abike’s Kitchen.NG is looking for a Kitchen Assistant to join our team in Ibadan. If you’re hardworking, honest, neat, customer-friendly and enjoy working in a...

**Kitchen Assistant Job Description** **Abike's Kitchen.Ng** **Position:** Kitchen Assistant **Location**: Ibadan, Oyo State **Reports To:** Head Chef / Kitchen Manager WE’RE HIRING! Abike’s Kitchen.NG is looking for a Kitchen Assistant to join our team in Ibadan. If you’re hardworking, honest, neat, customer-friendly and enjoy working in a...

### **Job summary** Continental Cook is responsible for preparing and cooking a variety of continental dishes according to the restaurant’s recipes, quality standards, and portion requirements. The role involves ensuring that all meals are fresh, well-presented, properly cooked, and served on time while maintaining high standards of food hygiene and...

Cook Location: Lekki-Ajah, Lagos Industry: Hospitality / Beach Resort Employment Type: Full-Time (Onsite) Experience Level: 3 - 5 Years Minimum Monthly Salary: 150,000 Work Schedule: 6:00 AM start time, one day off per week Accommodation: Provided About the Role We are seeking an experienced and dedicated Cook to join the culinary team at our prestigious...

Company DescriptionGlocient Hospitality Limited, a subsidiary of The Cavista Holdings Group, is devoted to elevating hospitality standards to align with global best practices with a solid focus on Nigeria and Africa. Our commitment lies in offering world-class accommodations, top-notch facilities, and unforgettable experiences at every hotel and resort under...