Food Preparation Specialist

1 day ago


Abuja, FCT, Nigeria Hospitality Recruitment placement Service (HRPS) Full time
About the Role

We are seeking a skilled and experienced cook to join our team at Hospitality Recruitment placement Service (HRPS). As a professional cook, you will be responsible for preparing high-quality meals that meet the expectations of our clients.

Key Responsibilities

As a key member of our culinary team, your duties will include:

  • Preparing and cooking a variety of dishes to meet client demands
  • Maintaining a clean and organized kitchen workspace
  • Ensuring food safety and quality control measures are in place
  • Managing food storage and stock levels to minimize waste and optimize inventory
  • Maintaining kitchen cleanliness and hygiene standards
  • Food preparation and presentation
  • Monitoring food stock and placing orders as needed
  • Operating kitchen appliances and cooking apparatus
  • Ensuring appealing plate presentation
  • Assisting with menu design and development
Requirements
  • High school diploma or equivalent; Diploma from a culinary school will be an advantage
  • 2 years of proven experience as a cook
  • Experience in using cutting tools, cookware, and bakeware
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
  • Ability to follow all sanitation procedures
  • Very good communication skills
  • Excellent physical condition and stamina


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